CEO & Founder
A quest for a better Crab cake led founder Sean Sanders to start his own food truck service. Tired of the same old fast food options and disappointed with the "gourmet" sandwich restaurants, Sean decided to make his own gourmet sandwiches and make it truly gourmet.
After teaming up with Chef Jimmy Boyd in 2004, the two perfected the menu and experienced great success with 2Chefsonthego. Now, the pair is looking to open another food truck. Look out for it in Soon!